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While we know our northern friends may not feel it, in the South, Spring is
here. So we thought we'd share a few of our gardening sites appropriate
for this time of the year. Along with gardening, there's grilling, and getting
ready to diet so that you can fit back into that bathing suit this summer!
Black drink ("Carolina tea"; Catawba yaupon;
Creek ássi-lupútski,
small leaves, commonly abbreviated ássi).
A decoction, so named by British traders from its color, made by boiling leaves
of the Ilex cassine in water. It was employed by the tribes of the Gulf
states and adjacent region as "medicine" for ceremonial purification. It was a
powerful agent for the production of the nervous state and disordered
imagination necessary to spiritual power. Hall (Rep. Nat. Mus. , 218, 1885)
says that among the Creeks the liquid was prepared and drank before councils in
order, as they believed, to invigorate the mind and body and prepare for thought
and debate. It was also used in the great "busk" or annual green-corn
thanksgiving. The action of the drink in strong infusion is purgative, vomitive,
and diuretic, and it was long thought that this was the only effect, but recent
investigation has shown that the plant contains caffeine, the leaves yielding a
beverage with stimulating qualities like tea and coffee, and that excessive
indulgence produces similar nervous disturbance. The plant was held in great
esteem by the southern Indians, and the leaves were collected with care and
formed an article of trade among the tribes (Griffith, Med. Bot. , 1847)
. The leaves and tender shoots were gathered, dried, roasted, and stored in
baskets until needed. According to Gatschet the Creeks made three potions from
cassine of differing strength for different uses. In its preparation the leaves,
having been roasted in a pot, were added to water and boiled. Before drinking,
the Indians agitated the tea to make it frothy. Tea made from the Ilex cassine
is still sometimes used by white people in localities where the shrub grows.
Personal names referring to the black-drink ceremony were very common,
especially among the Creeks and Seminole. The name of Osceola (q. v.), tie noted
Seminole chief, is properly Asi-yahdóa,
Black-drink Singer. The drink was called ássi-lupútski
by the Creeks. C. C. Jones (Tomochichi, 118, 1868) calls the drink
"foskey." See Gatschet, Creek Migr. Leg., n, 56, 1888, and works therein
cited; Hale, Ilex Cassine, Bull. 14, Div. Botany, U. S. Dept, Agriculture,
1891. (W. H.)
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Handbook of American Indians North of Mexico, Frederick Webb Hodge, 1906
